A place where Big Stone Lake (and surrounding) area citizens can discuss area news, events and matters of concern.
 
PortalHomeCalendarGalleryFAQSearchLog inRegister

Share | 
 

 Hot Cheese Dip

View previous topic View next topic Go down 
AuthorMessage
nascargirl
Super Poster
Super Poster
avatar

Number of posts : 236
Registration date : 2008-06-08

PostSubject: Hot Cheese Dip   Sun Dec 28, 2008 6:37 pm

Hot Cheese Dip

2 cans Campbell's Cheddar Soup
2 lb Velveeta Cheese
1 1/2 cup chunky salsa
1 lb hot Italian sausage
1 lb hamburger

Cook hamburger, drain. Cook sausage, drain. Melt soup and Velveeta over medium heat, add salsa and cooked meat. Mix together. Serve hot with tortilla chips.
..
I made HALF of this recipe -- and used less (about 1/4 lb) of Velveeta along with about 1 1/2 cups of grated cheddar cheese instead. Half of the recipe fit into a smaller crock pot just fine. This was very tasty!
..
On Computer

nascargirl
Back to top Go down
 
Hot Cheese Dip
View previous topic View next topic Back to top 
Page 1 of 1
 Similar topics
-
» 1500 pts mechanized - would this list be considered "cheese?"
» Dark Eldar Cheese?
» Atheon cheese v2.0
» Death is my meat, Terror my wine, this Army-List my cheese.
» Salamander cheese army.

Permissions in this forum:You cannot reply to topics in this forum
Big Stone Lake Area Community Forums :: The Online Community :: The Coffee Shop :: What's Cooking?-
Jump to: